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Arugula Spinach Pear Salad
Arugula Spinach Pear Salad
Thinly-sliced pears, fresh, ripe avocado, blue cheese, toasted pecans, our Organic Baby Arugula and Baby Spinach give a burst of flavor. Complete with your favorite balsamic vinaigrette.
Course Salad
Cuisine Peaches / Plums / Pears / Watermelon, Veggie Salads
Servings 4 people
Ingredients
- 1/2 package Fresh Express Organic Baby Arugula
- 1/2 package Fresh Express Baby Spinach
- 1 Chiquita Fresh & Ready avocado cut into small cubes
- 1 pear thinly sliced
- 1/2 cup blue cheese crumbled
- 1/2 cup toasted pecans
- Your favorite balsamic vinaigrette
Instructions
- Place greens into a large salad bowl.
- Add the pears and avocado and toss.
- Drizzle salad with desired amount of dressing.
- Sprinkle on crumbled blue cheese and toasted pecans and serve.
Keywords Arugula, Gluten Free, Meals Under $10, Organic, Picnic & Patio, Plant-based, Quick & Easy, Salads, Soy Free, Spinach
Made with