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Honey-Grilled Pork Tenderloin & Asian Chopped Salad
Honey-Grilled Pork Tenderloin & Asian Chopped Salad
Grilled pork perfectly pairs with the sweet and tangy flavors you’ll find in our Asian Chopped Salad Kit.
Course Main Course
Servings 1
Ingredients
- 1 Fresh Express Asian Chopped Kit
- 12 Ounces Pork Tenderloin
- 2 Tbsp. Honey
- 2 Tbsp. Soy Sauce
- 1 tsp. Rice Vinegar
- 2 tsp. Chinese Hot Mustard
- 1/2 tsp. Sesame Oil
- 1 Tbsp. White Sesame Seeds Toasted
- 1 Tbsp. Black Sesame Seeds Toasted
- 1 Tbsp. Scallions Bias Cut
Instructions
- Combine honey, soy sauce, rice vinegar, mustard and sesame oil in a small mixing bowl and whisk together.
- Marinate the pork for 30 minutes. For added flavor let marinate for up to 2 hours.
- Pre-heat grill to medium high heat.
- Pre-heat a convection oven to 375
- Remove the tenderloin from the marinade and reserve the marinade.
- Grill the pork tenderloin. While on the brush with the reserved marinade. Grill for about 4 minutes per side. When flipping the pork generously brush with the marinade.
- Transfer the tenderloin on to a parchment lined baking sheet, and continue to bake for 6 minutes medium or desired doneness. Allow to chill, and reserve.
- Mix Fresh Express Asian Chopped Kit and toss with the salad dressing.
- Top with slices of pork tenderloin
- Garnish the salad with sesame seeds and scallions.
Contains Allergens:
- Almonds
Keywords Entrees, Green Cabbage, Pork, Romaine
Made with