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Citrus Vinaigrette
Citrus Vinaigrette
Orange and lemon juice blended with rice vinegar and olive oil make a refreshing dressing to serve on any type of greens.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Dressings
Cuisine American
Servings 0
Ingredients
Makes 1-1/4 cups
- 1/2 cup olive oil
- 1/4 cup orange juice
- 2 teaspoons lemon zest
- 3 tablespoons lemon juice
- 2 tablespoons rice vinegar
- 1 tablespoon minced yellow onion
- 1 teaspoon minced garlic
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Whisk all ingredients in a bowl. Cover and refrigerate for 30 minutes to allow flavors to develop. Refrigerate dressing for up to two weeks.
Keywords Dairy Free, Dressings, Easy, Entertaining, Fall, Gluten Free, Make-Ahead, Nut Free, On-the-Go, Picnic & Patio, Salad Dressings, Soy Free, Spring, Summer, Vegan, Vegetarian, Winter