Name: Thai Peanut Dressing
Prep time: 15 min
Total time: 15 min
Ingredients: 1/3 cup creamy peanut butter; 3 tablespoons olive oil; 2 tablespoons unseasoned rice vinegar; 2 tablespoons lime juice; 2 tablespoons minced fresh ginger; 2 tablespoons minced fresh cilantro; 2 tablespoons honey; 4 teaspoons soy sauce; 3 teaspoons chile garlic sauce; 1/2 teaspoon salt

Thai Peanut Dressing

This Thai-inspired dressing makes a flavorful topping for a chicken noodle salad with crunchy vegetables.

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Prep Time 15

Total Time 15

Course Dressings

Ingredients

Makes 1 cup

1/3 cup creamy peanut butter
3 tablespoons olive oil
2 tablespoons unseasoned rice vinegar
2 tablespoons lime juice
2 tablespoons minced fresh ginger
2 tablespoons minced fresh cilantro
2 tablespoons honey
4 teaspoons soy sauce
3 teaspoons chile garlic sauce
1/2 teaspoon salt

Instructions

Process all ingredients in a blender until smooth; transfer to a bowl. Cover and refrigerate for 30 minutes to allow flavors to develop. Refrigerate dressing for up to two weeks.