French Blue Cheese
Salad Kit
Indulge in the ultimate gourmet experience with Fresh Express® French Blue Cheese Salad Kit! A true delight for salad lovers and food connoisseurs alike, this exquisite kit brings together tender baby spinach, fresh spring mix blend, and crunchy red cabbage and carrots. The crunchy mini garlic brioche croutons and blue cheese crumbles add an extra layer of tangy texture and flavor. Drizzled with our savory French Blue Cheese dressing, this salad will elevate your meal to a fine-dining restaurant experience right in the comfort of your own home. Impress your guests (or just treat yourself) with the Fresh Express® French Blue Cheese Salad Kit.
- Vegetables
- Dressing
- Cheese
- Garlic Brioche Croutons
- Milk
- Wheat
% Daily Value* | |
---|---|
Total Fat 13g | 17% |
Saturated Fat 3.5g | 18% |
Trans Fat 0 | |
Cholesterol 10mg | 3% |
Sodium 500mg | 22% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 2g | 7% |
Sugar 3g | |
Protein 4g |
Vitamin D 0mcg | 0% |
Calcium 110mg | 8% |
Iron 1.7mg | 10% |
Potassium 340mg | 8% |
INGREDIENTS: VEGETABLES: BABY SPINACH, RED CABBAGE, CARROTS, BABY GREEN LEAF LETTUCE, BABY TANGO LETTUCE, BABY GREEN OAK LETTUCE, BABY LOLLO ROSSA LETTUCE, BABY RED LEAF LETTUCE, BABY RED OAK LETTUCE, BABY MIZUNA, BABY ARUGULA, BABY BEET TOPS, BABY BUTTER LETTUCE, BABY CHARD, BABY KALE, BABY PAK CHOI, BABY TATSOI, ENDIVE, FRISEE, RADICCHIO. INGREDIENTS MAY VARY; DRESSING: VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), WATER, TOMATO PASTE, BLUE CHEESE (MILK, SALT, CULTURE, ENZYMES), APPLE CIDER VINEGAR, SUGAR, DISTILLED VINEGAR, SALT, LESS THAN 2% OF PAPRIKA, XANTHAN GUM, DRIED GARLIC, DRIED ONION, CHILI POWDER (SPICES, SALT, PAPRIKA, DRIED GARLIC); CHEESE: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, PENICILLIUM ROQUEFORTI), POWDERED CELLULOSE (TO PREVENT CAKING); GARLIC BRIOCHE CROUTONS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL (SUNFLOWER OIL, ROSEMARY EXTRACT [TO MAINTAIN FRESHNESS]), SEASONING (GARLIC POWDER, SEA SALT), PALM OIL, CANE SUGAR, SEA SALT, YEAST.